Museum release - Beautifully aged cool climate Riesling. Displaying hot buttered toast and brown lime cordial characters, with candied citrus peel and refreshing crunchy acidity. At peak maturation, drink now.

It might be our best Riesling yet. A picture-perfect vintage resulted in flawless fruit that was perfectly ripe at picking.  Lovely ripeness has resulted in a truly complex and age worthy wine. The palate bursts with ripe Mayer lemon and is layered and complex with chalky acidity and a delicate salivating tension and drive that will continue to evolve in bottle.

Super-stylish, off-dry riesling from the King Valley's highest, coolest vineyard point, Whitlands. It's all class with aromatic complexity on show in white flowers and apple blossom aromas, flinty minerals, citrus and apple.